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REbot Note #01 – The Swallows, the Summer and the Unspoken Idiom
With our photo compilation, we thank those who were the first to embark on the REbot challenge.
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“Take Food, Not Trash!”
How can we avoid producing waste if we order food or eat at a restaurant? Sarolta Horvátth, founder of the Rakun Box Community shares her thoughts with us.
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“The Point of Individual Responsibility Is Not That I Am More Responsible Than My Neighbor”
We talked about conscious shopping, sustainability, and the mental perspectives of the eco-friendly lifestyle with Alex Kertész, founder of GreenDale.
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REbot Tips & Tricks #01 – 6 Easy Tips to Have an Eco-Friendly Holiday
While sustainability challenges like REbot are basically easy to accomplish in our usual home environment, it could be much more difficult during a summer holiday. Here are some tips on this topic!
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